Set Menu $40

This is a 3 course set menu for $40.00

Some ingredients may change due to seasonal availability.

To Start

Butternut Squash Soup maple creme fraische
Warm Spinach & Goatcheese Salad
beet carpaccio, fennell, grapefruit & lychee vinaigrette

FOLLOWED BY A FRESH FRUIT GRANITA with CHAMPAGNE DRIZZLE

Entrees

Wild BC Salmon
scallops, caviar, champagne cream
Seafood Fettucine
saffron orange pekoe cream sauce
Oven Roast Duck Breast confit leg, pomegranite glaze

Dessert

Espresso Chocolate Mousse
raspberry coulis